|
The
Wine Market
Tasting
Archive
October
16, 2009
South Australia!
2008
Fools Bay Chardonnay $10.99
This wine is rich in citrus fruits such as lime and
grapefruit, combined with undertones of tropical fruits
and grassy notes, finishing with a crisp yet balanced
acidity.
2008
Fun House Pinot Grigio $10.99
Bouquet of springtime white and yellow flowers along
with green apple and pear. Bone dry on the palate with
some juicy fruit sweetness. Stainless steel fermented,
producing a crisp, clean finish.
2008
Boxhead Cabernet $10.99
This is a full bodied wine deep purple in color, which
shows hints of herbaceous cabernet combined with rich
fruits of ripe raspberry and currant. The palate is
equally rich, with intense red fruit, herbaceous mint
and smoky oak combined with strong tannin structure,
balanced acid and layered finish. Drink now or in the
next 5 years.
2006
Raw Power Shiraz $10.99
This Shiraz is unmanipulated and 'real' reflecting the
commitment & authenticity of garage winemaking,
unpolished and raw with plenty of power. Aromas and
flavors of chocolate, pipe tobacco, blackberry and ripe
cherry with a nice minerally finish.
2004
Small Gully Robert's Shiraz 'The Formula' $16.99
The Formula is purple-colored with aromas of smoked
meat, sausage, and blueberry. Supple-textured and full-flavored,
it has excellent depth and concentration.
Cheese
Kenny's
Farmhouse Awe-Brie $9.99/lb
A soft cheese with an unwashed rind. After an affinage
of 8 weeks, it has a fine edible white mould rind with
a straw colored interior. It has a smooth, pleasantly
fragrant consistency with a creamy texture and distinctive
flavor. Support your local farmers!
Carr
Valley Snow White Cheddar $17.99/lb
A creamy white Goat Cheddar Cheese made in 38# wheels
and cave aged for 6 months. This Cheese took 2nd Place
at the 2007 American Cheese Society Competition and
2008 Best in Show at American Cheese Society!
Roth
Kase Moody Blue 11.49/lb
Made in small batches from fresh, local Wisconsin milk,
our rich, creamy blue is delicately smoked over fruit
wood to create subtle smoky undertones with hints of
roasted nuts and coffee. Beautifully balanced, sultry,
and seductive, Moody Blue is excellent on a cheese plate
and delicious in culinary creations!
Culinary
Suggestion:
Try pairing fresh fall apples with thin slices of Date
& Walnut Loaf. Top with a double or triple creme
cheese for a truly decadent combination. Cheeses and
Fruit Loaf can be found in the cheese shop. Fine deli
meats are available by the pound as well.
back
to main archive
visit
our website to check out upcoming wine events around
town
The
Wine Market . 1200 Bardstown Road . 502 451-7446
|
