Southeast Asian Cusine Dinner
Paired With Global Wines

Monday, March 15th  6:30 pm

$45 plus tax & gratuity for reservations 456-6569

Salad
Chinese five spice dusted ahi tuna carpaccio
garlic flakes and plum sake + fresh ginger vinaigrette
La Vielle Ferme Rose - France

Amuse
Vietnamese caramel shrimp, seared diver's scallop
and thai red curry paste, grilled baby bok choy and
turmeric oil
Dona Paula Torrontes - Argentina

Fish
Hakka style steamed sea bass, salted mustard
green, tofu juilene scallions + ginger and wok
sauteed frisee
Cono Sur Organic Chardonnay - Chile

Meat
Grilled beef medallion with malay sauce, hoisin
marinated duck breast, curry spiced cauliflower and
Malaysian black pepper sauce
Boekenhoutskloof "The Chocolate Block" - South Africa

Dessert
Ginger scented jasmine rice pudding with fruit
compote, chocolate mousse and mango
panna cotta
Dumante Verdenoce - Italy

These wines are available at Old Town Wine & Spirits!

  The Wine Market  1200 Bardstown Road 502 451-7446  www.thewinemarket.net